The harbor café also offers informal lunch or dinner, with a menu that follows the seasons and the island's produce. For both lunch and dinner, we serve a selection of simple, tasty dishes created according to our farm-to-table philosophy – accompanied by cold beers, selected wines, and soft drinks.
The Harbor Café
The Harbor Café
The harbor buzzes with life all summer long, where sailors, guests, and curious visitors meet in a relaxed, maritime atmosphere. If you arrive by boat, you can check in at the Harbor Café, where you will receive all the necessary information and help with the practical details of your stay.
Book a table today—we look forward to welcoming you.
We recommend that you book a table at Havnecaféen, as we get many visitors—especially in the spring and summer months. Explore the menu and book your table today.
Please note: There may be days when we are closed for lunch.
Follow Vejrø Resort on Instagram and Facebook for regular updates on activities and events at the harbor and around the island.
From farm to table
Farm-to-table is a philosophy that runs throughout Vejrø – including at Havnecaféen. All ingredients are grown and harvested on the island, and here at the harbor you can enjoy them in a relaxed atmosphere – down-to-earth, sensual, and informal.
